The Korean melon is oval shaped with deep evenly spaced, white linear sutures running lengthwise along its yellow rind. Its translucent white flesh bears a trio of seed cavities that have a highly concentrated sweetness. When ripe, the melon's flesh will have a subtly sweet flavor similar to that of a pear or honeydew melon. Its aroma is delicate and clean. Though commonly served peeled the melon is known to be completely edible as its skin is very thin and its seeds are petite
| Variety | Harvest Periods | Export Periods |
|---|---|---|
| Fuyu | Late Oct ~ Late Nov | Late Oct ~ Next Jan |
| Packing Unit | Size | Loading |
|---|---|---|
| 10kg / ctn box | 20~34psc | 56ctns/pallet |
| 5kg / ctn box | 10~17pcs | 112ctns/pallet |
| 2kg / ctn box | 6~9pcs | 208ctns/pallet |
| 1.2kg poly-bag | 4~8pcs | 1.2kgX8packs 48ctns/pallet |